When you think of pizza, a variety of toppings come to mind. But we’re willing to bet that wasabi isn’t one of them! If you’re in doubt, just come to this workshop and try for yourself! S&B will be bringing along a professional chef to show you the tricks of pizza making, alongside advice on how best to incorporate wasabi into this Italian treat. Sundried tomatoes? Goats cheese? Avocado? The possibilities are endless.
Several lucky volunteers will get to join the chef on stage to have a bit of hands-on experience, and at the end of the workshop, all participants will have a chance to try some wasabi pizza. Make sure to leave some room!
- Where: HYPER Theatre
- When: 16 July, 12:45
- Cost: Free