Fishcakes fried and grilled―this is what you should try next time you visit Sendai. Trying Sendai Kamaboko Kamaboko (蒲鉾) are Japanese fish cakes, and they’re found all over the country, often gracing bowls of ramen ...
Kikkoman‘s naturally brewed soy sauce contains just four ingredients – soybeans, wheat, salt and water – and has no artificial additives. The essential cooking sauce and seasoning for everyday dishes. We are happy to share ...
Mochi, a tasty treat made with glutenous rice, comes in all shapes and sizes. But don’t expect sweet red beans or ice cream fillings with this central Japanese specialty! Goheimochi (五平餅) Love mochi? Goheimochi might be ...
New Year’s celebrations in Japan are totally different from the west, and food is a big part of it! Traditional New Years Celebration in Japan For many people in the West, holidays like Thanksgiving and ...
When you want good eats and good entertainment, these themed restaurants in Tokyo are worth a visit! Tokyo Restaurants with One-of-a-Kind Experiences Tokyo is full of unique experiences you’ll find nowhere else, and that includes ...
HAPPY SKY BAKERY celebrate the true taste of bread, the way its meant to taste. Award-winning baker Motoko Hida – HAPPY SKY BAKERY – brings together the finest ingredients and uses traditional hand-crafting to develop the ...
We are delighted to announce a first virtual okonomiyaki and yakisoba cooking class with a professional chef, Kinu Yukawa! Grab your chance to enjoy an okonomiyaki and yakisoba with other Japanese food fans! Otafuku Sauce and HYPER ...
From Demon Slayer: Kimetsu no Yaiba to beloved pet dogs, this cafe takes latte art to new heights―literally. Visiting Hat Coffee Hat Coffee is known for latte art, and it has long been on my ...
Soma is a small town of abundant seafood, and iconic (historic) horses, still thriving on the shore of Fukushima’s only lagoon, Matsukawaura. Soma – A City of Fish and Horses To anyone familiar with the ...