We are very happy to announce that our good fiends at S&B Foods will be joining a host of other Japanese food producers in the HYPER Kitchen at HYPER JAPAN Festival 2019.
S&B Foods have kindly selected two iconic Japanese dishes to present in HYPER Kitchen workshops.
An almost universally popular comfort food, Japanese Curry will be the theme of one workshop, exploring not just standard curry sauce but the chefs will be helping audience members prepare a delicious curry frittata.
S&B Foods‘ second workshop will be on the theme of wasabi and a few lucky members of the audience will be able to help make “dirty fries’ using S&B’s Wasabi Sauce.
Make your way to S&B Foods‘ fascinating workshops in the HYPER Kitchen to get some ideas on how to spice up your repertoire, try some delicious samples and even have a chance to join the chef in preparing the dishes on stage.
Check out the HYPER Kitchen page for more details of this and many other amazing Japanese food workshops throughout the weekend at HYPER JAPAN.