|Date:||Sunday 13 December 2020|
|Time:||16:00 - 17:30|
|Platform:||ZOOM (link will be sent to you after your purchase)|
Join our exclusive Japanese Cooking class run by Sozai Cooking School, and make your own tasty treats!
飾り巻き Kazari-maki, kazari means “decorative” and maki means “roll”.
四海巻き寿司 We are going to create the “the Four Seas Roll” which is one of the most famous decorative sushi.
Date: 13th December 2020, Sunday
A free sake “MIO” from Takara is included with this ticket 😉 Let’s enjoy it with your Sushi!
Please read the Terms and Conditions carefully before you submit your form.
The deadline for ticket purchase is before 7th December
Please prepare this equipment by yourself before the workshop starts.
*SEE EXAMPLE PICTURE
Frying pan for Tamagoyaki, Makisu, Original sushizu ( in the class ), readymade sushizu, pot for cooking the rice, mixing bowl for sushi rice.
< To cook sushi rice >
< To make Sushi vinegar >
Alternatively please use 80ml ready made Sushi seasoning vinegar
< Kazarimaki filling >
< To colour the sushi rice > You only need ONE
< Tamagoyaki >
Izumi grew up in Amakusa, a beautiful chain of five islands located in the south of Japan, blessed with delicious, natural, wholesome food -Izumi has never been far away from the joy that food can bring, honing her super-healthy recipes in surroundings with rich history.
She draws upon this upbringing in her work as an outstanding sushi chef, dietary consultant, and qualified sake sommelier. Her background as a trained and experienced pharmacist also enables her to create dishes and menus that are as nutritionally balanced as they are delicious.
She shares her passion for Japanese cooking and the health benefits to be had from it through her fun, informal, hands-on lessons. Her down to earth teaching and creative demonstrations at many companies and shows. She is the GM of Sozai cooking school, managing many events in London and creating various of live streaming shows. She is also founder of 5 Incorporated Ltd, offering private chef/corporate event catering services.
Izumi is a member of the Japanese Culinary Academy UK.