Natsu Matsuri Cocktail (Summer Festival Cocktail)
A fabulously fresh shochu-based cocktail, ideal for chic afternoon garden parties and balmy summer evenings.
Ingredients
- 1.5 measure shochu
- 3 measures champagne
- 0.5 measures strawberry liqueur
- 0.5 measure raspberry liqueur
- 1 measure cranberry juice (1 measure = 25ml)
Steps
Half fill a champagne flute with crushed ice, mix the ingredients gently in a shaker and strain into the glass.