Spinach with Sesame

Both spinach and sesame are packed with essential vitamins and minerals. Add this to your menu for a health-boosting dish that tastes great, too.


Serves: 2

  • 400g spinach
  • 2tbsp Black Sesame Paste with Honey
  • Toasted sesame seeds, to garnish


  1. Blanche the spinach in boiling salted water, then remove, run under cold water and squeeze out all the excess water.
  2. Roll into two tight parcels and serve with a generous serving of Black Sesame Paste*. Sprinkle with toasted sesame seeds.