Yofu Zushi (Western-style Sushi)

This recipe shows that you can make delicious sushi using Western ingredients. Why not experiment using your own favourite ingredients?


Serves: 3

  • 800g sushi rice
  • 12 slices smoked salmon
  • 100g sliced ham
  • 100g cheddar cheese
  • 2 pickles
  • 3 eggs
  • some salt
  • some capers


  1. Cut the ham, cheese and pickles into 5mm cubes.
  2. Pour the beaten egg and salt in a heated frying pan to make scrambled eggs.
  3. Place the sushi rice, ham, cheese, scrambled eggs and pickles in a bowl, mix well, and serve on a plate. Cut the salmon slices in half and then place these on top. Garnish with capers.