Saitama’s Kinbue Shoyu Park ・ A Unique Soy Sauce Experience
3rd April 2021
The venerable Fueki Soy Sauce brewery has been making “shoyu” in Saitama for centuries, and now you can attend “Soy Sauce School” to find out more at their soy sauce park! Fueki Soy Sauce Brewing ...
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Three Delicious Recipes Using Soy Sauce
5th January 2021
Kikkoman‘s naturally brewed soy sauce contains just four ingredients – soybeans, wheat, salt and water – and has no artificial additives. The essential cooking sauce and seasoning for everyday dishes. We are happy to share ...
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Want to start cooking Japanese cuisines yourself? Here are the 5 basic ingredients you should have in your pantry.
23rd September 2019
Japanese food is full of variety; from delicate, simple dishes such as sushi or bold, hearty meals like katsu-don there is something for everyone. I’m sure you can’t stop drooling just thinking about it all. ...
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